royal spices veitnam limited

Black Pepper

Bold 5mm 580gl

Moisture: 12.5% max

Admixture: 0.2% max

Machine-clean 500gl

Moisture: 12.5% max

Admixture: 0.2% max

FAQ 500gl

Moisture: 12.5% max

Admixture: 1% max

Black Pepper Pinhead 2mm, 1.5mm, Husk

Moisture: 13% max

Admixture: 3% max

Cashew

Cashew Nut WW240

Moisture: Max 5%

Broken: Max 8%

Cashew Nut WW320

Moisture: Max 5%

Broken: Max 8%

Cashew Nut WW450

Moisture: Max 5%

Broken: Max 8%

Roasted Cashew

Moisture: 5%

Broken: 2%

Coconut

DC Coconut High Fat Medium 65%

DC coconut high fat Fine 65%

DC coconut low fat fine 30-35%

Semi Husked fresh coconut

Cassia and Cinnamon

Cigar Cassia

Split cassia

Broken Cassia

Cassia Powder